Question detail

Why is it important for potable water to have low levels of dissolved salts and microbes?

Try the question, check the answer, then read the explanation to understand the curriculum point.

At a glance

Question

Type

exam_style

Style

Topic

Using the Earth's resources and obtaining potable water

Question

Why is it important for potable water to have low levels of dissolved salts and microbes?

Answer

Potable water should have low levels of dissolved salts to prevent health issues related to high salinity, and low levels of microbes to reduce the risk of waterborne diseases.

Explanation

A strong answer should directly address the approved learning objective to define potable water as water that is safe to drink. This question belongs to Potable water within Using the Earth's resources and obtaining potable water, so the response should use that exact curriculum context rather than a generic statement. The answer is correct when it names the key idea, explains the link to potable water, and keeps the wording specific to AQA GCSE revision.

Common mistake

Misunderstanding Potable Water

Students often confuse potable water with chemically pure water, thinking they are the same.

Remember that potable water is safe to drink but may contain dissolved substances, while chemically pure water is only H2O without any impurities.

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