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Cambridge IGCSE Biology practice

Paper 3 structured question: Chemical digestion

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Chemical digestion

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Paper 3Theory (Core)2 marks

Enzymes are essential for digestion by converting large molecules into smaller ones.

Description

Protease Function

Proteases convert proteins into amino acids during digestion.

  1. a

    Identify the enzyme that converts proteins into amino acids.

    Aim for approximately 1 distinct marking point.

    [1]
  2. b

    Describe what happens to starch when amylase acts on it.

    Aim for approximately 1 distinct marking point.

    [1]

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Paper 3 structured question: Chemical digestion

Paper 3Theory (Core)2 marks

Description

Enzymes in Digestion

Amylase converts starch into simple sugars. Proteases convert proteins into amino acids. Lipase converts fats and oils into fatty acids and glycerol.

  1. a

    Describe the role of amylase in digestion.

    Aim for approximately 1 distinct marking point.

    [1]
  2. b

    State the products formed when lipase acts on fats and oils.

    Aim for approximately 1 distinct marking point.

    [1]